The Flavour
of Italy Group was founded in 2005 by two Italian entrepreneurs: Maurizio
Mastrangelo and Marco Giannantonio and since then it has been operating
combining tradition and innovation and promoting the culture of Italian food
and wine in Ireland.
The success of the Group comes from various
factors that determine its strength and value and that represent important distinctive
features on the market:
·
constant research for
quality products,
·
authentic Italian cuisine,
·
special welcome for each of
our guests.
The
Flavour of Italy Group operate in
Dublin and in Italy and has 2 head offices. One in the Irish capital which
includes the Italian School of Cooking, Flavour of Italy Catering, Pinocchio
Italian restaurant and Wine Bar and one in Italy, in Campobasso that
houses the administrative offices and the travel agency Flavour of Italy
Travel.
The Flavour
of Italy Group received prestigious awards and prizes from the Irish and
Italian authorities, below are listed some:
Flavour of Italy won in 2008 the important
AWARD “EMERGING ETHNIC ENTREPENEUR OF THE YEAR”.
Flavour of Italy was in 2010 one of the 5
finalist for the important AWARD “WINE EXPERIENCE OF THE YEAR”.
Flavour of Italy was one of the 4 finalist to
the prestigious Italian Award “Premio Raffaello”, dedicated to those people
that are promoting the “made in Italy” abroad.
Flavour
of Italy - Italian School of Cooking in 2012 won the “Globo tricolore 2012” for promoting the value of traditional
Italian food and wine products on international market.
