BY POPULAR DEMAND CARLOS LISCHETTI IS COMING BACK!!! The Italian School of Cooking together with Italian Chef's Federation, Ireland Delegation is really proud to host a workshop of two days with our favorite sugarcrafter!!
Mon 18th & Tue 19th April - 10,30am to 3,30pm
TOPICS: LITTLE GIRL WITH FLOWERS and TOY SOLDIER
This is a two-days workshop of 5 hours per day and each student has the chance to work on their own sugar piece (hands on).
Maximum no.: 12 people per session.
LAST MINUTE OFFER: € 190,00 2days session
Click here for more information or call us now at 01.4608800
Visit Carlos blog...YES! IT'S ALL ABOUT SUGAR!!! http://www.carloslischetti.blogspot.com/
Carlos is currently working as Head Pastry Chef at Harvey Nichols Edinburgh and contributing for SQUIRES KITCHEN MAGAZINE "cakes and sugarcraft" with different sugar figurines.
Carlos is doing sugarcraft classes and demonstration throughout schools all over Europe.